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Chef de Cuisine, Johannesburg

Chef de Cuisine, Johannesburg
Description

New opportunity has become available as Chef de Cuisine with this luxury hotel group based in Johannesburg North.

As Chef de Cuisine you will be leading culinary teams across multiple high-end outlets, overseeing daily kitchen operations, ensuring exceptional quality, consistency, & presentation standardsReporting into the Executive Chef developing innovative, seasonal menus aligned with brand identity, maintaining strict food safety, hygiene, & HACCP complianceManage kitchen staffing, training, & performance to build a high-performing brigadeControl food costs, optimize inventory, and minimize waste while maintaining premium standards

Requirements:

This position is not open to expatsMinimum Executive Sous level experience supervising multiple outletsLuxury hotel or fine dining restaurant group backgroundInternational exposure advantageous

Salary package: Competitive

Highlights
  • Company name
    COREcruitment
  • Job position
    Chef de Cuisine
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Chef de Cuisine has been posted in the Johannesburg Hospitality, Tourism & Travel category on Locanto.

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